Dishcraft Robotics - The Bay Area is a leader in environmental policies, yet is responsible for 1.3 million pounds of trash annually with one of the biggest culprits being single-use disposable foodware.
![Pioneering Sustainable Foodservice Solutions Through AI and Robotics with Linda Pouliot CEO and Founder Dishcraft Robotics | Winning at Work Pioneering Sustainable Foodservice Solutions Through AI and Robotics with Linda Pouliot CEO and Founder Dishcraft Robotics | Winning at Work](https://images.podpage.com/https%3A%2F%2Fpbcdn1.podbean.com%2Fimglogo%2Fep-logo%2Fpbblog7944866%2FLindaPouliot_x3ajgj.jpg?auto=format&fill=blur&fit=fill&h=628&w=1200&s=897522431734b57a6cdd307448c63f91)
Pioneering Sustainable Foodservice Solutions Through AI and Robotics with Linda Pouliot CEO and Founder Dishcraft Robotics | Winning at Work
![Dishcraft Robotics is using robots to save reopening restaurants from creating more waste | TechCrunch Dishcraft Robotics is using robots to save reopening restaurants from creating more waste | TechCrunch](https://techcrunch.com/wp-content/uploads/2020/05/Robotic-Dishwashing.png)